MOKOIA RESTAURANT
at Wai Ora Lakeside Spa Resort
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+64 7 343 5100
EXCELLENCE IN FINE DINING
Lunch Menu
If you have a client you are looking to treat, an informal meeting, or a staff celebration, then a business lunch at Mokoia Restaurant will delight you. (Opening Hours: 12.00pm - 2.30pm)
Chef's Soup Of the Day
Served with a freshly baked Pikopiko garlic baguette
$15.50
Kai Moana Chowder
Selection of seafood including prawns and scallops infused in lemongrass, ginger and coriander in a handcrafted bread basket served with masago caviar and grissini
$21.00
Manary Tempura Basket
Tempura of the day served with chilli aioli
$15.50
Wai Ora Salad
Classic salad with poached egg, smoked kelp, Kawakawa crisps and Wai-Ora's signature dressing (Add Chicken $3.00 Or Samon $3.50)
$17.50
Fettuccine Vegetarian
Tossed with mushroom, fresh parsley, slow roast tomato, parmesan and pine nuts in a rich Carbonara or Rosa or Pikopiko pesto sauce
$17.50
Mokoia Fish & Chips
Your choice of pan-seared, steamed or Kawakawa tempura Snapper fillets
$21.50
Mokoia Burger
Homemade Prime Pattie on grilled Rewana bread filled with tomato, avocado, bacon, lettuce, cook to order egg and Manuka smoked tomato relish
$18.50
Angus Beef or Lamb Fillet Open Sandwich
Layered with micro salad, grilled vegetables and caramelized Horopito beetroot
$21.50
Sides
Kawakawa Garlic Bread Garden Salad Shoestring Fries Kumara Chips
$7.00
Caesar Salad
Cos lettuce served with parmesan, crispy bacon, croutons and Caesar dressing. Topped with anchovies and poached egg. (Add Chicken $3.00 Or Salmon $3.50)
$17.50
Shared Dishes
Experience intimate dining with your partner, friends or family. Let your taste buds dive into a journey of the Pacific Rim flavors in this unique experience only available at Mokoia Restaurant.
Seafood Platter
Sizzling plate of Aotearoa mussels, smoked salmon, squid prawns, scallops and Market Fish of the day infused with lime, lemongrass and Karengo dressing served with Foccacia and a side of garden salad.
$39.00
The Mokoia Experience
SHARED MAIN EVENT Beef open sandwich served with homemade Wai Ora garlic Ciabatta, grilled seasonal vegetables, caramelized Horopito beetroot and salad & Pan seared chicken breast served with Wai Ora salad dressed in berry vinaigrette, Piripiri mango relish, savoury sticks and Kawakawa crisps WAI ORA DUO FINALE Caramelised sugar crusted creme brulee served with pistachio Biscotti, coconut, papaya and blueberry compote & Mini Pavlaska folded with Kawakawa lemon curd mascarpone with fresh fruit Kawakawa avocado ice cream and raspberry compote
$69.00